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Goat Meat Casserole

0Language English This is a simple traditional stew dish that comes from Sfakia Crete that is full of flavor.GreeceAll recipes

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Young Goat with Wine

0Language English In the Mediterranean, goat and lamb is reserved for special occasions, whether feasting with the family or celebrating a specific event. One of the things Gourmed would humbly like to...

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Goat Meat with Tomato

0Language English The goat meat becomes extraordinarily tender as it simmers in the sweet tomato  sauce.GreeceAll recipes

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Goat Kid with Rice

0Language English Goat has a reputation for strong, gamey flavor but is leaner and contains less cholesterol and fat than both lamb and beef.  GreeceAll recipes

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Goat with Artichokes

0Language English This traditional recipe from the Greek island of Skopelos can also be made with beef.GreeceAll recipes

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Leg of lamb in Salt with Rosemary

5Language English This aromatic leg of lamb is a Mediterranean favorite.  Serve with roasted potatoes.GreeceAll recipes

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Pommegranate & Za'atar Lamb Ribs

5Language English Pommegranate Molasses and Za'atar along with many other exciting spices and authentic Lebanese Ingredients are available at Sweet Beirut.LebanonAll recipesEasy to do

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